February 1, 2014

Green Beans, Taro and Tapioca Dessert

1 bag of green beans - wash well
1 pinch of salt
1/2 cup Tapioca - wash, then put in a separate pan, add water cook until tapioca turn clear color
1 Taro - cut in cubes, put in a bowl add a little water then cook in microwave for 5 minutes
1 box of rock sugar
5 pandan leaves
1 can coconut cream

1 bag vanilla

In a 8qt pan add green beans, salt and water (a bit over 1/2 pot), cook until green beans is soften, add cooked tapioca , pandan leaves tide together, taro cook a bit more until taro is soft to your like.  then rock sugar (to taste) then coconut cream, vanilla .

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